Entrees
 
# 1
Chicken Pot Pie
 
#2
Braised Pork Chops
Scalloped Potatoes
Southern Style Green Beans
 
#3
Rosemary & Tomato Beef Brisket
Gorgonzola Whipped Potatoes
Sautéed Portabellas
 
#4
Turkey Stuffed Bell Pepper crusted with mozzarella & provolone cheese
Cous Cous
 
#5
Mediterranean Shrimp Pasta-linguine with fresh herbs, spinach, olives, roasted red pepper, & grape tomatoes,  topped with shrimp & Feta
Vegetarian available upon request
 
Salads
 
#1
House Garden served with Ranch
 
#2
Arugula with tomato, cucumber, artichoke hearts, hearts of palm & crumbled gorgonzola